Eggnog Quick Bread

Do you love Eggnog?
Well, you will enjoy this quick bread. It is really hard to eat just one slice. This bread has a beautiful golden color to it just like eggnog. The glaze makes it even tastier. This bread would be a great addition to any holiday Christmas festivities or for breakfast with a nice hot cup of coffee.


INGREDIENTS
2 medium eggs
1 cup sugar
1 cup dairy eggnog
1/2 cup butter, melted
2 tsp rum extract
1 tsp vanilla extract
2 1/4 cup all-purpose flour
2 tsp baking powder
1/4 tsp nutmeg
EGGNOG GLAZE
3/4 c confectioners’ sugar (sift your sugar to assure no lumps)
enough eggnog to make a glaze…pour a little at a time into sugar


DIRECTIONS
1. Beat eggs, in a large bowl, then add next 5 ingredients, blending well. Add remaining ingredients and stir until just moist. Pour into a greased 9″ X 5″ loaf pan and bake at 350 degrees for 45 to 50 minutes. Makes one loaf.

Eggnog glaze
1. 3/4 cup confectionery sugar
2. enough eggnog to make it a glaze
3. Stir together and drizzle on bread.